Chocolate Dipped Pears with Almond Crunch
Quiet and uncomplicated these chocolate dipped pears are holiday perfect for easy elegance. I added the salted almond coating for texture and to strike a sweet and salty note to the ensemble. Bakers Royale
- 6 red Bartlett pears, medium size
- 8 oz dark chocolate, melted
- 4-5 oz salted almonds, chopped
- Place melted chocolate in one bowl and the chopped almonds in a second bowl. Dip room temperature pears in chocolate then in almonds. Place dipped pears on a cooling rack to set.