| Asian Flair Fashion – Beauty & Style |
Asian Flair Fashion - Beauty & Style
Jennifer Lopez Wallpapers
Jennifer Lynn Lopez is an American singer, actress, dancer and producer. In 1991, Lopez began appearing as a Fly Girl dancer on In Living Color, where she remained a regular until she decided to pursue an acting career in 1993. For her first leading role in the 1997 Selena biopic of the same name, Lopez received a Golden Globe nomination and became the first Latin actress to earn over US$1 million for a film. She went on to star in Anaconda (1997) and Out of Sight (1998), later establishing herself as the highest-paid Latin actress in Hollywood.
Cupid’s Cup
Cupid’s Cup
A Cocktail for Valentine’s Day – Chilled Magazine
- 1 part St. Germain
- 2 parts Vodka
- 3/4 part Fresh Lemon Juice
- 1/4 part Simple Syrup
- 1 part Muddled Strawberry
- Martini Sparkling Rose (to Top)
- Strawberry (for Garnish)
- Shake and strain in a cocktail glass. Top with Sparkling Rose. Garnish with a strawberry.
Strawberry Savior Shake
Strawberry Savior Shake.
This delicious powerhouse of protein, carbs, and healthy fats is the perfect post-workout body booster. Further proof that as long as you own a blender, good nutrition and delicious treats will never forsake you! BodyBuilding
- 4 scoops vanilla protein powder
- 1 scoop vanilla protein powder
- 1 tbsp flaxseed oil
- 1 cup water
- 1 cup strawberry nonfat Greek yogurt
- 3 whole strawberries, frozen
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1-Combine the water, flax-seed oil, yogurt, and strawberries in a blender until the strawberries are well blended.
2-Blend in the protein powder and creatine.
3-Pour into a frozen glass with a strawberry garnish.
Whether you’re trying to meet the demanding volume of macros required for muscle gain or looking for something healthy to eat when you don’t have an appetite, our Strawberry Savior Shake has your back. It’s quick, it’s chock-full of what your body needs, and it tastes like strawberry ice cream!
Turn this into a “skinny” by skipping the flax-seed oil, which will knock off 120 calories and cut the fat down to just 6 grams. But the heart-healthy omega-3 fatty acids in flax-seed oil may also support your ability to recover from exercise-induced inflammation, so it might be worth the extra macros even if you’re trying to lose weight
Brown-Sugar Balsamic Strawberry Sauce
Brown-Sugar Balsamic Strawberry Sauce
This sweet strawberry sauce, flavored with brown sugar and balsamic, is a great way to jazz up classic vanilla ice cream.
- 2 lbs strawberries
- 1 cup brown sugar
- 4 tbsp balsamic glaze (see Note)
-
1-In a medium saucepan over high heat, bring strawberries and brown sugar to a boil.
2-Reduce heat to medium-low and simmer for 10 minutes. Remove pan from heat and, using a potato masher, mash berries until broken up but still chunky.
3-Let cool for 30 minutes, then stir in balsamic glaze. Serve sauce over ice cream.
Note: Balsamic glaze is available at gourmet grocers and williams-sonoma.com, or substitute 1 cup balsamic vinegar plus 1 tablespoon granulated sugar, boiled and reduced by half (yields 8 tablespoons).
Homemade Strawberry Shortcakes
Homemade Strawberry Shortcakes
It’s time for some Homemade Strawberry Shortcakes. Lovely Kitchen
For the Strawberries
- 2-3 Cups quartered strawberries (about 1 1/2 pounds)
- 2 tbsp sugar
For the Biscuits
- 2 1/2 Cups all purpose flour
- 1/4 cup sugar
- 1 tbsp baking powder
- 1/4 teaspoon salt
- 3/4 cup butter
- 1 egg
- coarse sparkling sugar
For the Cream
- 1 cup heavy cream
- 1/4 cup sugar
- 1 teaspoon vanilla extract or vanilla bean paste
For the Strawberries
- Add sugar to the strawberries and let them sit while you make your biscuits. They will become soft and juicy.
For the Biscuits
-
1-Preheat the oven to 425 degrees.
2-In a medium bowl, whisk together flour, sugar, baking powder and salt.
3-Place 3/4 cup buttermilk into the freezer for 10 minutes so that it is very cold but not frozen. Melt the butter and allow it to cool slightly. Then add the butter to the buttermilk and stir so you have tiny clumps of butter in the buttermilk.
4-Add the buttermilk, butter clumps and egg to the dry ingredients and stir together into a dough. Do not over mix, and you may decide to ditch the spoon and just use your hands.
5-Pour the dough out onto a well floured surface, and pat it out to about 1 inch thick. Fold it into thirds (like a letter) and pat it out to 1 inch thick again. This will give your biscuits layers and help them rise up to be nice and fluffy.
6-Cut the biscuits out with a 2 1/2 inch round cutter and place them on a baking sheet. Sprinkle the top generously with sparkling sugar.
7-Bake for 11-14 minutes, or until the tops are just golden brown. While the biscuits are baking, you can make the whipped cream.
For the Cream
- In the bowl of an electric mixer, combine heavy cream, sugar and vanilla and whip on low speed for 1-2 minutes. Then increase the speed and whip until soft peaks form. Do not over mix you will have butter!
If you don’t have buttermilk, you can add 1 tablespoon white vinegar to milk and let it sit for 5 minutes.
| Madeleine Fashion Look-book |
Van Cleef & Arpels
Van Cleef & Arpels Jewelry – Moheh Magazine Editorial
Alberta Ferretti Limited Edition Spring 2017 Couture
Alberta Ferretti Limited Edition Spring 2017 Couture
| Garnet Gemstone |
Garnet Gemstone-Birthstone of January.
Garnet, the birthstone of January, is mined in a rainbow of colors. From the fiery orange of Mandarin Garnet to the rich green of Tsavorite Garnet and to the most widely recognized color of Pyrope Garnet, it is considered a great gift to symbolize friendship and trust.
| Lindsey Wisxon by Richard Burbridge for Vogue Russia December 2016 |
Lindsey Wisxon by Richard Burbridge for Vogue Russia December 2016. Lindsey wears makeup from Dior. Stylist Anya Ziourova dresses Lindsey in designs from Dior’s spring ready-to-wear collection.
| Pearls in Fashion |
Pearls in Fashion
| Elsa Hosk – Intrigue and Vertigo by Yulia Gorbachenko |
Elsa Hosk – Intrigue and Vertigo by Yulia Gorbachenko
Home & Table Decor -Entertainment
Home & Table Decor for Holidays and Social Entertainment.
Creamy Christmas Punch
Creamy Christmas Punch
a simple punch recipe that is perfect for any Christmas party or gathering. Everyone loves this white punch!
- 1/2 cup Sugar
- 1/4 cup hot water
- 3 oz evaporated milk (6 Tbsp)
- 1/2 -1 teaspoon almond extract
- 1-2 liter bottle of 7UP®
- Whipped cream and sprinkles (optional)
-
Combine sugar and water in a small glass bowl. Heat in the microwave for about 30 seconds or till sugar is dissolved. Cool and stir in evaporated milk and almond extract. Pour into a large punch bowl and add vanilla ice cream. Use a potato masher to break ice cream into small chunks. Slowly stir in the 7UP®.
Spoon into serving glasses. Garnish with whipped cream and sprinkles if desired. Serve immediately.
This punch only has a few steps. First you dissolve sugar in hot water, then add evaporated milk and almond extract. (The almond extract is what gives this punch its delicious flavor.)
This recipe can easily be doubled or tripled for a large crowd