Buffalo Chicken Dip

Buffalo Chicken Dip

This is the best buffalo chicken dip recipe! Whenever I bring buffalo dip to a tailgate or potluck, everyone asks for the recipe. Peggy Foster – Taste of Home

  • 1 package  (8 ounces) cream cheese, softened<br /><br />
  • 1 cup cooked chicken breast<br /><br />
  • 1/2 cup Buffalo wing sauce<br /><br />
  • 1/2 cup ranch or blue cheese salad dressing<br /><br />
  • 2 cups shredded Colby-Monterey Jack cheese<br /><br />
  • French bread baguette slices, celery ribs or tortilla chips<br /><br />
  1. Preheat oven to 350°. Spread cream cheese into an ungreased shallow 1-qt. baking dish. Layer with chicken, wing sauce and salad dressing. Sprinkle with cheese.

  2. Bake, uncovered, 20-25 minutes or until cheese is melted. Serve with baguette slices.