Strawberry Balsamic Crostini
These strawberry balsamic crostini are a quick, easy appetizer, perfect for any occasion this summer! Eatwell 101
Servings: 10
Ingredients
- 1 pint fresh strawberries
- 1 cup ricotta (or any cream cheese)
- 2 tbsp finely chopped basil leaves
- 2 tbsp finely chopped chives
- 1 French baguette or similar artisan country bread, cut in ½ inch thick slices (8-10 slices)
- 2 tbsp balsamic vinegar
- 1/4 honey
- Salt and pepper to taste
Instructions
- Cut strawberries into slices. Set aside. In a small mixing bowl combine ricotta, basil and chives. Stir to combine thoroughly then Set aside.
- Toast bread using in a toaster or under the broiler of your oven (or on the grill if you like), until golden brown.
- Assemble crostini by layering each piece of toast with the herbed cheese and sliced strawberries. Add a drizzle of honey and balsamic vinegar and sprinkle with salt and pepper. Garnish with snipped chives and chopped basil before serving. Enjoy!