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A Lifetime Passion to Design & Travel!

Dolce & Gabbana Spring 2018

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Dolce & Gabbana Spring 2018 Ad Campaign in Venice – Italy

| Gal Gadot – Palm Springs International Film Festival Awards Jan 2018 |

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Gal Gadot – Palm Springs International Film Festival Awards Jan 2018

French Polynesia

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French Polynesia Islands 
Travel Photography: Portraits, landscapes, monuments, highlights, places. people, culture, costumes and history.

|Fashion Photography by Elena Volotova|

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Fashion Photography by Elena Volotova

New Year Celebration

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In the Gregorian calendar, New Year’s Eve (also known as Old Year’s Day or Saint Sylvester’s Day in many countries), the last day of the year, is on December 31 which is the seventh day of Christmastide. In many countries, New Year’s Eve is celebrated at evening social gatherings, where many people dance, eat, drink alcoholic beverages, and watch or light fireworks to mark the new year. Some Christians attend a watch night service. The celebrations generally go on past midnight into New Year’s Day, January 1.

White Chocolate Dipped Cherries

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White Chocolate Dipped Cherries

How beautiful are these white chocolate dipped cherries! The red and white color combination really gives it a festive look that will be great for Christmas parties. I also love the idea of adding the silver sugar pearl ornaments, which make the cherries look sparkling. They are quick and easy to make. CountryLiving

  • 4 ounces weight White Chocolate Chips Or Chunks
  • 1 teaspoon Vegetable Oil (if Needed)
  • 1/2 pound Fresh Cherries With Stem On, Washed And Completely Dry (pat Dry With A Paper Towel If Need Be)
  • Edible Glitter Optional For Garnish

  1. 1. Into a medium sized, microwave safe glass bowl pour the chocolate chips.

    2. Place bowl in the microwave for about two minutes stirring every every 30 seconds. Add oil accordingly if it appears too thick or clumpy.

    3. Dip each cherry one at a time from the stem, dipping quickly to coat while the mixture is still very warm. Let excess chocolate drip off and rest the cherries on a wax paper or parchment paper lined baking tray to set and cool.

    4. Lightly sprinkle the edible glitter onto the bottom of the cherries.

    5. Let them set up and cool in the refrigerator.