St. Patrick’s Day Rainbow Cupcakes

Stunning Expressions
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St. Patrick's Day Rainbow Cupcakes

Satisfy your sweet tooth this St. Patrick’s Day with these decked out cupcakes.  They’re simple to make for that last minute party and with a few ingredients these rainbow topped cakes come together quicker than you’d imagine. The Preppy Hostess
Prep Time20 mins
Cook Time20 mins
Total Time40 mins
Course: Dessert
Cuisine: American
Keyword: Cupcakes, St. Patricks Day
Servings: 24
Author: Recipe & Photo: thepreppyhostess.com

Ingredients

  • 1 box vanilla cake mix
  • 2 cans vanilla frosting
  • 24 -28 Rainbow Sour Airheads Candy
  • Edible green glitter
  • Green food dye

Instructions

  • Mix up cupcakes according to package instructions. Add green food dye. Spoon into cupcake molds and cook. Allow to cool.
  • Take 1/2 of one of the containers of frosting and dye green. Set aside. Pipe white vanilla frosting on to cupcakes. Top with green frosting. Sprinkle with edible glitter. Stick rainbow candy into cupcake.